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Before you jump to bacon beer cheese soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Eating Apples Is Good.
More than likely you have heard that you should be eating an apple a day but did you ever ask yourself why this is important? You may know individuals that live by this and also require that their children live by this guideline as well. This particular thought can be found in country’s all around the world and people follow it as gospel with out ever discovering why they should eat an apple a day. In our research we have discovered why you are told to eat an apple a day and we will be sharing that with you here.
According to another study, apples may also have positive results on your brain. These studies indicated that the ingredients in apples have the capacity to help keep your brain cells from deteriorating as we grow older. Meaning by eating apples you are able to reduce the risk of getting Alzheimer’s.
I really hope I have revealed some information that revealed why apples are so healthy for you. The one thing you should recognize is that we only mentioned some of the benefits of eating apples. All the benefits would take us too much time to include in this article, nevertheless the information is out there. I am hoping that the the very next time you go to the supermarket you wind up getting plenty of apples. These apples can certainly end up helping you to live a longer and healthier life.
We hope you got insight from reading it, now let’s go back to bacon beer cheese soup recipe. To cook bacon beer cheese soup you only need 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make bacon beer cheese soup:
- Prepare ingredients
- Get 2 can Campbell's cheddar cheese soup
- Get 1/2 lb peppered bacon
- Get 2 cup chicken broth
- Prepare 1 cup milk or 1/2 and 1/2
- Provide 1 cup velveta yellow
- Get 1 cup velveta queso (white)
- Provide 2 can beer
- Provide 1 bunch chives
Steps to make bacon beer cheese soup:
- cut up and cook bacon till well done
- add can's of Campbell's cheddar cheese soup
- add chicken broth
- dice and add the Velveeta cheese
- cook over medium until melted
- add 1/2 and 1/2(or milk) then slowly add beer (bubbles will do down)
- salt and pepper to taste
- serve topped with chives (fresh is always best)
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