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We hope you got insight from reading it, now let’s go back to mexican style beef soup / caldo d res recipe. You can cook mexican style beef soup / caldo d res using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mexican style beef soup / caldo d res:
- Prepare 2 lb beef mix
- Provide 2 tbsp olive oil
- Prepare 2 medium potatoes
- Get 2 slice onion
- Prepare 2 medium zuchinni
- You need 1 large chayote. (Optional)
- You need 4 each carrots sliced into 1/2 inch pcs
- Get 3 pinch salt to taste
- Use 2 each corn cut in 3
Instructions to make Mexican style beef soup / caldo d res:
- fry the beef pieces in medium-high
- add water into the fry'd beef
- add potatoes, chayote, zuchinni, corn
- let it simmer for about 10 minutes
- add the rest of ingredients
- let it cook for a bit longer or under you see that potatoes are finished
- add salt
- then finished. Happy Eating
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