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Before you jump to Chicken corn chowder soup recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is actually very true. Now and then, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just want to hit the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This may be possible because an abundance of the popular fast food spots making the effort to make their menus healthy now. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Visit a drive through in a place that has made it a practice to provide healthier options to people. For instance, Arby’s doesn’t offer hamburgers. Alternatively it is possible to choose from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has served hamburgers for decades, they also have plenty of other healthy options like salads, baked potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Fundamental logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet entirely. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Occasionally, letting someone else cook dinner is just the thing you need. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to chicken corn chowder soup recipe. You can have chicken corn chowder soup using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Chicken corn chowder soup:
- Use 2 1/2 lb pack of boneless chicken breast
- Get 8 cups chicken stock (2 quarts)
- Use 1 can evaporated milk
- Get 5 heaping tbsp flour
- Use Olive oil to brown chicken then veggies
- You need 1 large onion diced
- Provide 6 stalks celery diced
- Take 2 small red and green peppers diced
- Prepare Handful baby carrots diced
- Get 1-2 lbs diced potatoes
- Provide 6 fresh ears of corn or two frozen bags of corn
- Use 2 tbsp crushed garlic
- You need to taste Salt and pepper
- Get to taste Paprika
- Get Chicken bouillon for flavoring
- Take Fresh herbs like parsley
Steps to make Chicken corn chowder soup:
- Brown chicken in large pot with garlic, salt and pepper, and paprika
- Remove chicken and sauté the veggies (leave potatoes and corn aside) until translucent
- Add everything else besides the flour. Corn, potatoes, chicken, broth, milk, seasoning. Bring to boil for about 30 min.
- Add flour to about 1 1/2 cups water and make slurry. Pour in and stir right away and let thicken. Taste to add bouillon or salt and pepper.
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