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We hope you got insight from reading it, now let’s go back to egusi soup recipe. You can have egusi soup using 10 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Egusi soup:
- You need Ugu
- Prepare Egusi
- You need Salt
- Take Red oil
- Get cubes Seasoning
- Use Uziza seeds
- Prepare Crayfish
- Prepare Pepper
- Get Meat
- Take Stockfish(apama)
Steps to make Egusi soup:
- Boil the meat and stockfish,when is done add more water and redoil as is boiling blend the egusi and pour in boil untill the egusi stop tasting raw.
- Mix in crayfish,pepper,uziza seeds(grinded)seasoning cubes and salt boil for a long time and wash and cut the ugu leaves and pour in stir so well and off the heat.
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