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Simple self-made soup Ramen (What's  Ramen made of?)
Simple self-made soup Ramen (What's  Ramen made of?)

Before you jump to Simple self-made soup Ramen (What's  Ramen made of?) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very good guidance. Occasionally, though, the last thing you choose is to have to make an evening meal from scratch. Once in a while you only want to pay a visit to the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from remorse about slipping on your diet. You are able to do this because lots of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.

Milk, juice and water would be the best options for beverages. When you sip a big soft drink you are putting too much empty calories to your day. Usually an individual serving of soda pop should be eight ounces big. That helping could contain numerous spoonfuls of sugar in addition to at least a hundred calories. Most fast food soft drinks are at least twenty ounces huge. Thirty ounces, however, is considerably more common. Choosing a soda pop as your beverage increases your calorie absorption by thousands and adds way too much sugar to your diet. It is much healthier to select milk, juice and also normal water.

Fundamental reason states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let someone else make your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to simple self-made soup ramen (what's  ramen made of?) recipe. You can cook simple self-made soup ramen (what's  ramen made of?) using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Simple self-made soup Ramen (What's  Ramen made of?):
  1. Use <for Soup >
  2. You need 600 g… Pork belly
  3. Provide 40 g…Katsuobushi(Dried bonito flakes)
  4. Get 2.4 liter…Water (will be 1.0-1.2 liters when completed）
  5. Prepare <seasoning for 300cc soup(1 serving)>
  6. Get 1 1/3 Tbsp(20 cc)…Soy sauce (or 3 g Salt)
  7. Take 2 tsp(10 cc)…Sesame oil
  8. You need <Topping1: Boiled pork soy sauce taste>
  9. Prepare 400 g… Boiled pork
  10. Prepare 1 Tbsp… Soy sauce
  11. You need <Topping2: Ajitsuke Tamago(Soft-boiled eggs soy sauce taste)>
  12. Get 4 …eggs
  13. You need 2 Tbsp…MenTsuyu(Japanese Soba soup base)
  14. You need <other>
  15. Take 100 g…Ramen noodles for 1 serving (like thin)
  16. Provide 2 sheets…Nori (Dried seaweed) for 1serving
  17. Use 1 Tbsp… Chopped onion for 1 serving(use to topping)
Instructions to make Simple self-made soup Ramen (What's  Ramen made of?):
  1. At first, Please know the elements that make up Ramen. - - Ramen = Soup (Dashi + Tare + Oil) + Noodles + Topping. - - *Dashi is a Soup from which essences such as meat, bones and vegetables have been extracted. - *Tare is a liquid made by processing soy sauce or salt. - *Oil is a flavored oil - - It is important to know this basic structure. - You can make your favorite ramen by combining each element freely.
  2. Wash pork belly with running water. - Boil 2.4 liter hot water. - Boil pork berry 1 hour on low heat. - Stop fire when time passes. - Keep it leave the until the hot water cools. (about 2-3 hours) - Hot water is decreased about half. (2.4 liter to about 1.4-1.6 liter).
  3. Let's Season the boiled pork. - Put boiled pork in a plastic bag and pour soy sauce. - When the bag is soaked in water, the air will escape and the soy sauce will soak into the meat. - Tie the bag and seal it. - Store for half a day in the refrigerator.
  4. Boil eggs for 7 minutes. - Take out from the shell, put in a plastic bag and pour 2 Tbsp MenTsuyu(Japanese Soba soup base). - When the bag is soaked in water, the air will escape and the soy sauce will soak into the eggs. - Tie the bag and seal it. - Store for half a day in the refrigerator.
  5. Let's finish the soup. - Boil the pork-boiled water again. - Add a dried bonito flakes there and turn the fire into a low heat. - Simmer for 10 minutes. - Turn off the fire and leave for 20 minutes. - Then filter.
  6. Prepare for the topping. - Slice the pork. - Cut the eggs in half. - It is convenient to use a thread. - Chop the onions.
  7. Let's season the soup. - Pouring 20 cc of soy sauce and 10 cc of oil into the bowl. - Boil 300 cc of soup per serving. - Pouring the soup there.
  8. Let's boil the noodles. (The method of boiling is different depending on the product) - Cutting the hot water, and combine it with the soup, in a bowl.
  9. It is completed by putting up the toppings! - OISHIiiiiiiii!

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