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We hope you got insight from reading it, now let’s go back to 5 ingredients dinner crab&corn soup recipe. You can cook 5 ingredients dinner crab&corn soup using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook 5 Ingredients Dinner
Crab&Corn soup:
- Use 1 can(200g) creamed corn
- Take Fresh crab meat (or in brine) as desired
- Provide 1 cup spring onion, thinly sliced
- Get 300 ml chicken stock
- Provide 1 tablespoon ginger, finely chopped
- You need 1 bit of black pepper to taste(optional)
Steps to make 5 Ingredients Dinner
Crab&Corn soup:
- The 5 ingredients
- Add ginger in a saucepan over medium heat. Stir until aromatic.
- Add stock and creamed corn. Bring to the boil and reduce heat to medium.
- Add crab meat and 1/3 of spring onion to stock mixture, stir to combine, add black pepper.
- Ladle soup evenly among serving bowl. Top with the remaining spring onionand serve immediately.
- Enjoy🌹
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