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Before you jump to Vegan Roasted Red Pepper Soup recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Eating Apples Is Good.
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Now the question becomes, why are these vitamins and minerals so important? You might or might not be aware that apples may actually reduce risks of various cancers, and that is because of all the things in apples. And also by eating apples you could lessen your chances of getting breast or lung cancer. I don’t know about you however, when I read that I went out and purchased an entire bag of apples.
I hope I have revealed some information that explained why apples are so good for you. One thing you should recognize is that we only mentioned a handful of the benefits of eating apples. Should you look and ask around, you’ll come to see that the benefits can appear limitless. So do yourself a favor and pick up some apples the next time you go to the store. These apples could end up helping you to live a longer as well as healthier life.
We hope you got benefit from reading it, now let’s go back to vegan roasted red pepper soup recipe. To make vegan roasted red pepper soup you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Vegan Roasted Red Pepper Soup:
- Use 2 large potatoes, peeled and diced
- Take 1 large white onion, diced
- Provide 1/2 lb baby carrots
- You need 1 lb cauliflower, riced
- You need 4 cloves garlic
- Get 3 cups vegetable broth
- Prepare 1 cup nutritional yeast
- Prepare 2 tsp salt, pepper, onion powder, garlic powder, smoked paprika, thyme
- Get 2 (12 oz) jars roasted red peppers
Instructions to make Vegan Roasted Red Pepper Soup:
- In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock
- Simmer on medium heat about 20 minutes or until veggies are soft
- Add seasoning and red peppers (don’t drain)
- Using an immersion blender, purée until smooth
- Adjust seasoning as you like
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