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Before you jump to Creamy Cajun chicken pasta SOUP recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very good advice. But sometimes the last thing you would like to do is prepare a whole supper for yourself and your family. Once in a while you just want to check out the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This can be done because plenty of the popular fast food places are attempting to make their menus healthier now. Here is how to eat healthfully when you visit the drive through.
Go with the side dishes. It wasn’t that long ago that French Fries were your only side dish option at a restaurant. Now most of the fast food choices have been widened quite a bit. There are many salads around these days. Chili is definitely another selection. You can purchase a baked potato. You can choose fruit. There are plenty of healthful options that do not consist of putting something deep fried into your body. When you get your dinner through a drive through window, choose side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count lower and save yourself commitment.
Standard logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there is not any reason you can’t visit your drive through now and then. Sometimes what you need is to let another person make your dinner. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to creamy cajun chicken pasta soup recipe. To make creamy cajun chicken pasta soup you only need 19 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Creamy Cajun chicken pasta SOUP:
- Use 6 oz farfalle pasta
- Get 1 lb skinless chicken breast
- You need 3 tsp Cajun seasoning
- You need 3 tbsp butter
- Provide 8 oz Mushroom sliced
- Get 1 small red onion
- Prepare 1 red bell pepper
- Take 5 garlic cloves minced
- You need 1 tsp salt
- You need 1/4 cup flour
- Take 1 32oz Louisiana Cajun flavor infused broth
- Prepare 1 14oz can chicken broth
- Get 1 1/2 cup heavy cream
- Provide 1 cup frozen peas
- Provide 1 can tomato with green chillies
- Provide 1 cup shredded Monterey jack cheese
- Prepare 2 tbsp lime juice
- Use 1/4 cup fresh basil cut in strips
- You need 1/4 cup chopped bacon optional
Instructions to make Creamy Cajun chicken pasta SOUP:
- Season chicken with Cajun seasoning & cook on both side in a lil bit of evoo for about 5 mins per side set aside & let it rest
- Melt butter and saute onions & mushrooms for a few mins
- Add bell pepper and garlic saute for 30 seconds then add flour and cook for a few minutes
- Add swanson Louisiana Cajun flavor infused broth
- Along with some chicken broth cream and simmer until thickened
- Add cooked pasta cooked chicken peas and tomatoes with green chilirs and heat through
- Stir in Monterey Jack cheese and fresh basil
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