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Before you jump to Winter Vegetable Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually excellent advice. From time to time, though, you definitely do not want to make an entire meal for your family or even just for yourself. Once in a while you need to visit the drive through while you’re on your way home and end the day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? You can do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how one can find healthy food at the drive through.
Choose the drive through based on whether or not it has better options available. Arby’s for instance, is void of burgers. Instead, the selections consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, whilst no stranger to the hamburger, likewise includes an abundance of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.
Basic sense states that the best way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through from time to time. Sometimes the best thing is to let other people make your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to winter vegetable soup recipe. You can have winter vegetable soup using 20 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Winter Vegetable Soup:
- Provide 1/2 whole chicken
- Get 6 cups chicken broth
- Get 12 ounces tomato juice
- You need 1 teaspoon celery seed
- You need 1 medium onion (wedged)
- Use 1 clove garlic (minced)
- You need 1 1/2 Tablespoons Worcestershire
- Get 1 bay leaf
- Use 1 cup macaroni
- Get 1/2 cup instant rice
- Get 2 cans green beans
- Take 2 cans carrots
- Get 2 cans diced potatoes
- Get 1 can purple hull peas
- Take 1 can corn
- Take 1 teaspoon pepper
- Prepare 2 teaspoons salt
- Provide Serve with:
- You need Bread
- Get Soy sauce
Steps to make Winter Vegetable Soup:
- Combine broth, tomato juice and bay leaf in large saucepan. Add chicken, cover and cook 40 minutes or until chicken is tender Remove Chicken and bay leaf. Discard bay leaf and chop chicken.
- Drain juice from canned vegetables and set aside. Stir celery seed, onion, garlic, green beans, carrots, peas, potatoes and corn into broth. Heat vegetables for 10 minutes and return meat to soup for 10 minutes.
- Mix rice and macaroni into the soup, turn off heat and let stand for 15 minutes.
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