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Chicken Enchilada Casserole
Chicken Enchilada Casserole

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We hope you got insight from reading it, now let’s go back to chicken enchilada casserole recipe. To cook chicken enchilada casserole you need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chicken Enchilada Casserole:
  1. Take Casserole
  2. Provide 4 chicken breasts
  3. Get 1 can cream of mushroon soup
  4. Use 1 can cream of chicken soup
  5. Prepare 1/2 can of milk
  6. You need 1 medium onion chopped
  7. Get 1 can olives
  8. Prepare 1 can rotel
  9. You need 6 flour tortillas
  10. Prepare 1 chopped bell pepper
  11. You need 1 cheese enough to layer
  12. You need 1 season as you like
Instructions to make Chicken Enchilada Casserole:
  1. Sauteed chicken, onion pepper and add spices,
  2. Separate dish mix both soups and milk, drain juice from rotel, add rotel to soup mixture. Stir.
  3. Add chicken to soup mixture.
  4. Spray 9 x 13 dish with olive spray. Layer 2 tortillas on bottom, spoon mixture add cheese, repeat 3 times, don't forget the olives on top. Heat oven 350 bake 30 minutes.

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