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Before you jump to Chinese Corn Soup recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages To Improve Your Health.
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Cornell University did a study on the effect apples have on the mind. They learned that one of the elements in apples referred to as quercetin, has actually been proven to help you to protect brain cells. And naturally thanks to this element in apples, they are able to actually reduce Alzheimer’s symptoms.
In conclusion, I guess an apple a day really can keep the doctor away and now you understand why. In this article we just dealt with a few of the benefits of eating an apple a day. You’ll be able to locate many more benefits for your health in relation to apples. When you go shopping again, be sure to purchase quite a few apples, their in the produce department. These apples can end up helping you to live a longer and healthier life.
We hope you got insight from reading it, now let’s go back to chinese corn soup recipe. To make chinese corn soup you need 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chinese Corn Soup:
- You need 1 can Canned Cream style Corn ●
- Use 800 ml Water●
- Use 1 tbsp Chinese Soup Stock●
- Provide 2 tsp Potato Starch ◎
- You need 4 tsp Water ◎
- Take 1 piece Egg
- You need 1 tsp Sesame oil
Instructions to make Chinese Corn Soup:
- Put ● ingredients (Canned cream style Corn, Water, Chinese soup stock) in a pot. Bring to a boil over medium heat.
- Put ◎ ingredients (Potato Starch, water) in a small bowl and mix it well. Pure into the boiling corn soup.
- Gradually add the beaten egg while stirring the soup. Add the sesame oil for fragrance.
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