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Before you jump to Potato Broccoli Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really good information. Sometimes, though, the last thing you want is to have to prepare a meal from scratch. Sometimes you just would like to reach the drive through en route to your home and call it a day. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.
Choose your drive through based on if it has better options available. Arby’s as an example, is void of burgers. Instead, the selections include things like roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.
Fundamental sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good plan but if you make good choices, there is no reason you can’t visit your drive through from time to time. Sometimes what you need is to let another person make your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to potato broccoli soup recipe. To cook potato broccoli soup you need 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Potato Broccoli Soup:
- Use 3 cups diced broccoli heads
- Get 3 carrots peeled and diced
- Provide 6 medium potatoes peeled and cubed into small pieces
- Use 1 small onion, chopped
- Take 8 cups Chicken Broth
- You need 4 tablespoons butter
- Use 1/3 cup all purpose flour
- Provide 3 1/2 cups milk
- Prepare 4 cups shredded Cheddar cheese
- Use 1 teaspoon salt
- You need 1/2 teaspoon garlic pepper
- Use 8 slices bacon cooked and chopped
Steps to make Potato Broccoli Soup:
- In a large pot, combine chicken broth, carrots, potatoes, and onion. Bring to a boil, cover and simmer for about 10 minutes.
- Add broccoli, cover and simmer for an additional 10 minutes.
- While simmering, melt butter in a large sauce pan. Whisk in the flour and cook for another minute (or until golden brown). Whisk in milk and cook for an additional 5 minutes until the sauce thickens.
- Add cheese and stir until it is all melted. Pour cheese sauce into the large pot and stir until well combined.
- Add salt and garlic pepper. Add bacon pieces to the soup.
- Serve warm. Enjoy.
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