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We hope you got insight from reading it, now let’s go back to red beans soup (sweet) #chinesecooking 红豆汤 recipe. You can cook red beans soup (sweet) #chinesecooking 红豆汤 using 4 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Red beans soup (sweet) #chinesecooking 红豆汤:
- Get 200 gram boiled red beans (small size)
- Prepare 3-4 tbsp sugar/brown sugar
- You need 100 ml milk/coconut milk
- Get 100 gram boiled sago pearl
Instructions to make Red beans soup (sweet) #chinesecooking 红豆汤:
- Soak the red beans overnight.
- Boil the red beans with enough water (1-1.5 liter) until it is soft and well cooked.
- Strain out the red beans. Keep the water aside.
- Boil the sago pearl for 10 minutes until it is transparent.
- Strain it out and keep it aside.
- Cook the red beans water with the sugar and milk.
- In a bowl, add boiled red beans and sago pearl. Add the cooked soup.
- Sweet red beans soup is ready.
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