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Before you jump to Corn soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very good information. Once in a while, though, you totally do not want to make an entire meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you’re on your way home and complete the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. This is because most well-known fast food restaurants out there are trying to “healthy up” their choices. Here is the way to eat healthy and balanced when you hit the drive through.
Choose a drive through based on whether it has better options available. For example, Arby’s won’t serve hamburgers. Instead, your selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, but the menu there has lots of healthful choices like salad, potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried every thing.
Logic says that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through from time to time. Occasionally, letting someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to corn soup recipe. To make corn soup you need 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Corn soup:
- You need 1 Onion
- Get 1/2 cup Corns
- Prepare 1 teaspoon Salt
- Take 1/2 teaspoon Red chilli powder
- Use 1 teaspoon Chat masala
- Use 2 glass Vegetable stock
- Prepare 1 spoon Corn starch
- Get 1 spoon Oil
Instructions to make Corn soup:
- Take a pan. Add oil in it
- Add onion and saute for a while
- Add corns and mix well
- Add spices and mix well
- Add vegetable stock and mix well
- Add corn starch and mix well
- When it becomes thick, switch off the flame
- It's ready
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