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We hope you got benefit from reading it, now let’s go back to smokey vegan pea and potato soup recipe. You can cook smokey vegan pea and potato soup using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Smokey vegan pea and potato soup:
- Get 2 cups dry split peas
- Get 2 potatos peeled and diced
- Provide 1 onion
- Use 1 tsp garlic, tumeric, paprika, salt and pepper
- Provide 1 can coconut cream
- You need Water to cover everything
- Take Few drops liquid smoke
- Provide 1 tsp yellow mustard seeds
Steps to make Smokey vegan pea and potato soup:
- In your pressure cooker or pot saute onions and spices till soft
- Bang everything else in the pot and bring to the boil
- Cover pressure cooker and turn heat down to simmer for about an hour-hour and a half
- Use an immersian blender and add more water if you want the soup thinner
- I topped mine with black truffle oil and crispy onions
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