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Before you jump to Beef pepper soup with yam as thickener recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Consuming Apples Is Good.
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Cornell University did a study on the result apples have on the mind. While performing their study they found that, quercetin, which is found in apples assists in maintaining healthier brain cells. And because of this you will recognize that apples may actually help people prevent the symptoms of Alzheimer’s.
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We hope you got insight from reading it, now let’s go back to beef pepper soup with yam as thickener recipe. To make beef pepper soup with yam as thickener you only need 9 ingredients and 2 steps. Here is how you do that.
The ingredients needed to cook Beef pepper soup with yam as thickener:
- Use Water
- Get 6 pieces yam
- You need Negro pepper,uda
- Use to taste Pepper
- Provide to taste Salt
- Get 2 stock cube
- Get Meat(beef)
- Prepare Potash
- Use Lemon grass
Steps to make Beef pepper soup with yam as thickener:
- Boil your meat and yam till tender and add 4 cups water, remove yam and put in a mortar,not all, pound add pepper,lemon grass and ground uda to the soup, add salt and stock cube, pound yam till smooth and add to it,stir and let simmer for 10mins, then add potash, and adjust for pepper and salt.
- Enjoy with yam, plantain and eba
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