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We hope you got benefit from reading it, now let’s go back to fresh fish pepper soup and eko recipe. You can cook fresh fish pepper soup and eko using 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Fresh Fish pepper soup and Eko:
- Take Fresh catfish
- Prepare Dry grounded black pepper
- Use Dry grounded crayfish
- Get Sweet potato
- Get Pepper soup ingredients
- Provide leaf Mint
- You need Onions
- Get Eko or Agidi eaten by Nigerians(blended corn)
- Get Salt
- Take Seasoning
Steps to make Fresh Fish pepper soup and Eko:
- Cut fish and clean it up with lots of warm water and salt
- Peel and cut sweet potato in small cubes and wash thoroughly with lots of water
- Place fish and potato in a clean pot. Add pepper soup ingredients, crayfish, black pepper, onions, water as needed.
- Allow to cook for 10-15minutes
- Wash and slice mint leaf and add as needed. Allow to simmer for two minutes
- Add salt and seasoning and allow to simmer for an additional two minutes
- Serve with eko.
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