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Before you jump to Super Simple & Authentic Chicken Ginseng Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some benefit to this. But occasionally the last thing you wish to do is make a whole meal for yourself and your family. Once in a while you just want to check out the drive through while you’re on your way home and finish the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? This may be possible because an abundance of the popular fast food places are attempting to make their menus better now. Here is how one can find healthy food at the drive through.
Milk, juice and also water are the best choices for beverages. Choosing a big softdrink as your beverage adds hundreds of unhealthy calories to your meal. One helping of soda is eight ounces. That portion can contain numerous spoonfuls of sugar as well as at least a hundred calories. A fast food soda is typically a minimum of twenty ounces. Thirty ounces, however, is much more common. This is the reason why just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Milk, fruit juices and also plain water are much healthier options.
Logic says that one of the best ways to stay healthy is to avoid the drive through and never eat fast food. While, usually, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let other people create your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to super simple & authentic chicken ginseng soup recipe. You can cook super simple & authentic chicken ginseng soup using 19 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Super Simple & Authentic Chicken Ginseng Soup:
- Get 2 ☆Bone-in chicken legs
- Get 4 ☆Dried dates
- Use 1 tsp ☆Goji berries
- You need 1 tsp ☆Pine nuts
- Use 1 ☆Ginseng, or burdock root
- Get 4 small ☆Dried shiitake mushrooms
- Prepare 2 clove ☆Garlic
- Get 1 piece ☆Ginger
- Provide 50 ml ☆Mochi Sticky Rice
- Take 200 ml ☆Water for rehydrating dried shiitake mushrooms
- Provide 2 1/2 cup ☆Water
- Take 4 ☆Peeled chestnuts
- Get 8 ☆Gingko nuts
- Prepare 1 tsp ☆Salt
- Provide 2 tsp Rokusuke salt
- Take 2 tbsp Sake (for seasoning)
- Prepare 1 dash Salt (for seasoning)
- Take 1 Pepper
- Use 1 Green onions
Steps to make Super Simple & Authentic Chicken Ginseng Soup:
- Wash the mochi-sticky rice and let soak in water for at least 30 minutes. Rehydrate the dried shiitake mushrooms in hot water.
- Flavor the chicken thighs with salt and sake.
- Cut the burdock root into bite-sized pieces, parboil, then drain in a strainer. If using ginseng you don't have to do this, just add as-is.
- Peel the garlic and and ginger and cut into slices.
- Add all the ☆ ingredients to the pot (add the water used to rehydrate the shiitake as well), cover with a lid and cook on medium heat.
- Once it comes to a boil, reduce to the lowest heat possible and simmer for more than 100 minutes, removing any scum as it forms. If you have a pressure cooker you can use it on medium heat for 25 minutes with pressure, and it's complete.
- Once the chicken has reached your desired softness, test the flavor and adjust with salt and pepper. Top with green onions if you like.
- If you feel the taste is too thin, adding rokusuke salt is very delicious. Of course, regular salt is just as good.
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