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Chicken Corn Soup
Chicken Corn Soup

Before you jump to Chicken Corn Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Eating Apples Is Good.

On TV and in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something that many men and women live by and they also make certain their children are eating at least one apple a day. This thought is known all over the world and individuals just take it as fact without knowing if this is in fact true. In our research we have learned why you are told to eat an apple a day and we’ll be revealing that with you here.

So what can all these minerals and vitamins do for the health and wellbeing of your system. You may or may not be aware that apples can in fact reduce risks of various cancers, and that is because of all the things in apples. And on the list of cancers in which apples can help defend against is colon cancer and even lung cancer. I don’t know about you however, when I read that I went out and purchased an entire bag of apples.

To conclude, I guess an apple a day actually can keep the doctor away and now you recognize why. Something you should recognize is that we only covered a handful of the benefits of eating apples. All of the benefits would take us too long to include in this write-up, but the information is out there. I hope that the next time you go to the grocery store you find yourself getting plenty of apples. It can truly help your overall health for short term and for the long haul.

We hope you got insight from reading it, now let’s go back to chicken corn soup recipe. To make chicken corn soup you need 7 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Chicken Corn Soup:
  1. Get Chicken breast
  2. Provide Corn
  3. Use Stock
  4. Get Salt
  5. Prepare Black pepper
  6. Use Soy sauce
  7. You need Corn starch
Steps to make Chicken Corn Soup:
  1. Boil and shred chicken breast
  2. Pour stock into a pan and bring to a boil
  3. Add corn, chicken breast, seasonings and salt, and soy sauce
  4. Allow to simmer
  5. Mix corn starch with water and add to soup till it thickens to your satisfaction
  6. Simmer for few minutes and serve hot

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