Hello everybody, welcome to our recipe site, looking for the perfect Mike's White Green Chile Chicken Enchiladas recipe? look no further! We provide you only the perfect Mike's White Green Chile Chicken Enchiladas recipe here. We also have wide variety of recipes to try.
Before you jump to Mike's White Green Chile Chicken Enchiladas recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some value to that. Sometimes, though, the last thing you need is to have to prepare an evening meal from scratch. Once in a while you only want to visit the drive through while you are on your way home and end the day. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because most famous fast food restaurants around are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully when you’re at a fast food spot.
Milk, juice and water are the best selections for beverages. Drinking a large soft drink allows hundreds of empty unhealthy calories into your diet. One helping of pop is eight ounces. That serving normally is made up of a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes begin at twenty ounces. It is most often no less than 30 ounces. Choosing a soda pop as your drink raises your calorie ingestion by thousands and adds way too much sugar to your diet. It is much healthier to decide on milk, juice or standard water.
Logic says that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Often what you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to mike's white green chile chicken enchiladas recipe. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Mike's White Green Chile Chicken Enchiladas:
- Use ● For Your Proteins
- Provide 4 Fat Free Chicken Breasts
- Get 1 (32 oz) Box Chicken Broth
- Prepare 1 tbsp Fresh Ground Cumin
- Provide 1 tbsp Fresh Ground Black Pepper
- Provide 1 tbsp Mexican Oregano
- You need 1 tbsp Kosher Salt
- Provide as needed Water
- Prepare ● For Your Dry Enchilada Mixture
- You need 1 Can Drained Black Olives [halved]
- Take 1/2 Cup Cilantro Leaves [+ reserves]
- You need 1/2 Cup Chopped Green Onions
- Provide 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
- Take 1/3 Cup Red Onions [+ reserves for topping]
- You need 1/3 Cup White Onions [+ reserves for topping]
- Use 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
- Prepare 2 tbsp Fine Minced Garlic
- Use 2 tbsp Ground Cumin
- Get 1 tbsp Fresh Ground Black Pepper
- Use 1 tbsp Hatch Green Chilie Powder
- Prepare 1 tbsp Fresh Lime Juice
- Provide ● For Your Wet Enchilada Ingredients
- Use 1 (16 oz) Bucket Bueno Hatch Green Chilies
- Get 2 Cans Camplles Cream Of Chicken Soup
- Prepare 1 (4 oz) Can Hatch Green Chilies
- Take 1 Cup Sour Cream
- You need 1/8 Cup Cream Cheese
- Get ● For Your Enchiladas Toppers [to taste]
- Get 1 (4 oz) Can Hatch Green Chilies
- Provide Shredded Mexican 3 Cheese
- Provide Fine Minced Red Onions
- Get Fine Minced White Onions
- Take Fine Minced Green Onions
- Get Fine Minced Jalepenos
- Take Leaves Chopped Cilantro
- Get Fine Shredded Chicken
- You need Your Favorite Green Salsa
- Take Sliced Avocados
- You need Sour Cream
- Take ● For The Wraps [as needed]
- Use Warm Flour Tortillas [6"or 12"]
Instructions to make Mike's White Green Chile Chicken Enchiladas:
- Hard boil your raw chicken breasts with seasonings for 35 minutes.
- Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
- Mix in your wet ingredients.
- Tight roll ingredients into warm flour tortillas seam side down.
- Cover rolls with leftover mixture and reserves.
- Cover dish with reserves.
- Cover and seal tightly.
- Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
- Serve hot with all side options and an ice cold Mexican beer. Enjoy!
If you find this Mike's White Green Chile Chicken Enchiladas recipe useful please share it to your close friends or family, thank you and good luck.
