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Before you jump to Homemade Condensed Cream of Chicken Soup recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. Occasionally, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes you just would like to hit the drive through along the way home and call it a day. There is no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is the way to find appropriate food choices at the drive through.
Milk, juice as well as water are the best choices for beverages. When you drink a big soft drink you are introducing a lot of empty calories to your day. Usually an individual serving of soda pop should be eight ounces big. That serving typically contains a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food fizzy drinks are a minimum of twenty ounces huge. Thirty ounces, however, is much more common. This implies that your drink on it’s own will put dozens of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to choose milk, juice or perhaps regular water.
Basic sense states that the best way to lose fat and get healthy is to ban fast food from your diet completely. While, for the most part, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have someone else do the cooking. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to homemade condensed cream of chicken soup recipe. To make homemade condensed cream of chicken soup you need 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Homemade Condensed Cream of Chicken Soup:
- Get 2 tsp. olive oil
- You need 1 tbsp. minced shallots
- You need 2 tbsp. unsalted butter
- Get 2 tbsp. all purpose flour
- Prepare 3/4 cup unsalted chicken broth
- Get 1/4 cup milk (any kind)
- You need 1 1/2 tsp. poultry seasoning
- Get 1/2 tsp. salt
- Take 1/4 tsp. pepper
- You need 1/4 tsp. garlic powder
Instructions to make Homemade Condensed Cream of Chicken Soup:
- Heat the olive oil in a medium saucepan over medium heat. Once it's hot, add in the shallots and cook until they are softened, about 2-3 minutes.
- Add in the butter. Once it's melted, whisk in the flour and let it cook, while whisking, for a minute or so.
- Slowly pour in the chicken broth, while still whisking, until it's all added in. Then do the same for the milk.
- Increase the heat to med-high and stir in the seasonings. Let it come to a gentle boil.
- Once it's bubbling, turn the heat back down to medium and let this simmer, while stirring often, until it's thickened, just about 3-5 minutes.
- Remove the pan from the heat. If you're using it in a recipe right away, then just let it cool down slightly. If you're making it well in advance, then let it cool completely before transfering it to an airtight container and storing it in the fridge until ready to use.
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