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Before you jump to Lamb stew recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some value to this. But occasionally the last thing you want to do is prepare a whole meal for yourself and your family. Once in a while you need to check out the drive through while you are on your way home and end the day. There is no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants on the market are trying to “healthy up” their selections. Here is how you can eat healthy when you visit the drive through.
Visit a drive through for a place that has made it a practice to offer healthier options to people. Arby’s for example, is void of burgers. You could have roast beef sandwiches, wraps and salads as a substitute. Wendy’s, while no stranger to the hamburger, likewise includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.
Basic sense states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just what you require. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to lamb stew recipe. You can cook lamb stew using 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Lamb stew:
- Prepare 1 kg Lamb stew
- Get 1 cup left over cooked seasonal vegetables
- Take 1 chicken stock cube
- Get 1 TSP BBQ
- Take 1 TSP lamb spice
- Use 1 TSP shisanyama spice
- Take 1 TSP paprika
- Prepare 1 TSP rajah mild
- Get 1 TSP chicken spice
- Get 2 TBS tomato and vegetables soup
- Use 1 onion chopped
- Use 1 TSP garlic and ginger paste
- Prepare 2 TBS minestrone soup
- Use 2 TBS canola oil
- Prepare 1 cup water
Instructions to make Lamb stew:
- Pour canola oil on pot and sauté onion, garlic and ginger paste. Then add the lamb stew and add 1/2 cup of water let it cook slowly
- Then add the spice paprika, rajah, lamb spice, chicken spice, shisanyama spice and BBQ then stir and continue to cook the lamb stew
- Let it cook and let it fry little it bit and the smell it nice now and the meat is cooked cause some pieces are falling of the bones the add the leftover seasonal vegetables.
- Then stir again and in the have a cup of water left the mix's your soups tomato and minestrone soups
- Then pour soups over the lamb stew the lower the heat of the stove and let the gravy on the meat to thickens then your stew it's now cooked can be served with a meal. Bon appetit
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