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We hope you got insight from reading it, now let’s go back to crockpot taco soup recipe. You can cook crockpot taco soup using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Crockpot Taco Soup:
- Prepare 1 lb Ground Turkey
- Provide 1 large white onion diced
- Get 1 large jalapeno minced
- Prepare 1 tbsp olive oil, extra virgin
- You need 1 cup Chicken broth
- Take 1 packages Ranch Mix
- Provide 1 packages taco seasoning
- Take 15 oz Black Beans
- You need 4 oz Diced Green Chilies
- Provide 15 oz whole kernel corn
- Get 15 oz Light Red Kidney Beans
- Prepare 29 oz Tomato Sauce
- Prepare 28 oz Petite Diced Tomatos
- Provide 29 oz Water (optional)
- Use 1 Salt and pepper to taste
- Use 1 sour cream (optional)
- Use 1 cheese (optional)
- Use 1 tsp Tabasco (optional)
- You need 1 tortilla chips (optional)
Instructions to make Crockpot Taco Soup:
- Heat oil over mid-high heat in large skillet.
- Add ground meat, onion, and green chilies to skillet. Add salt and pepper to taste.
- While meat browns, rinse and drain beans and corn. Add beans and corn to crockpot.
- Add all other ingredients to crockpot.
- Once meat mix is done drain excess liquid. Add meat mix to crockpot.
- If you don't like a thick soup add water to crockpot. I add about 29 once.
- Stir all ingredients. Cover and cook on low for 4 to 5 hours.
- When you're ready to serve garnish with either cheese or sour cream and enjoy. My boys also like tortilla chips to dip.
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