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Before you jump to Bibi’s “Everything Soup” recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.
Everybody has heard the saying “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. This is a thing that many people live by and they also make certain their children are eating at least one apple a day. This concept is known all over the world and individuals just take it as fact without knowing if this is actually true. In this article we are going to be examining apples to see if they really are a food that will help to keep you healthy.
Your heart is an additional thing which really can be helped by eating apples. With all the ingredients that you will discover in apples, which includes fiber, they work together to help your heart health. You might also be surprised to learn that another way apples can help your heart is by lowering cholesterol. Something you should realize is that many of the ingredients for a healthier heart are located in the skin of the apple. The reason I point this out is simply because many individuals will peel an apple before eating it and that is actually a very bad thing as you are removing a lot of the nutritional value.
I hope I have revealed some good information that explained why apples are so good. One thing you should understand is that we only mentioned some of the benefits of eating apples. Should you look and ask around, you’ll come to see that the benefits can seem limitless. When you go shopping again, be sure to pick up some apples, their in the produce department. It can truly help your health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to bibi’s “everything soup” recipe. To make bibi’s “everything soup” you need 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Bibi’s “Everything Soup”:
- Take 1 large beefsteak tomato, ripe
- Prepare 1/4 onion
- Prepare 1 garlic clove
- You need 1 chipotle (optional, but it gives the soup a nice kick)
- Prepare to taste salt & pepper
- Provide 12 oz tomato puree
- Prepare 2 qt water
- Take 1.5 tbsp chicken broth concentrate
- Provide 7 oz elbow macaroni (or any other "soup" pasta)
- You need 1 lb frozen veggies (we used a mix of carrot, peas, potato, and corn kernels)
- Prepare 10 oz shredded chicken meat
- You need 8-10 oz cubed mozzarella cheese
- Take 4 oz (8 tbsp) sour cream
- Provide to taste lime juice
Steps to make Bibi’s “Everything Soup”:
- Place tomato, onion, garlic, chipotle, salt, and pepper in food processor and blend until smooth. Add to a large pot with the tomato puree, the water, and chicken broth concentrate. Bring to a boil.
- Add the pasta to the boiling water. Halfway through the cooking time indicated on the package, add the frozen veggies (this will slow down the pasta's cooking so it doesn't get mushy). Bring back to a boil.
- Add the shredded chicken (make sure it's precooked) and give it all a good mixin'!
- In your plates, distribute the cubed mozzarella and 1 tbsp cream for each plate. Serve the soup and mix in the plate, to give it its nice pink hue and to let the cheese melt a little. If desired, you can add some lime juice. Enjoy!
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