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Before you jump to Maggie's Magnificent Meatball Minestrone Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is really good information. From time to time, though, the last thing you choose is to have to prepare meals from scratch. Sometimes you just wish to hit the drive through along the way home and call it a day. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You can do this because lots of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how one can find appropriate food choices at the drive through.
Milk, juice as well as water are the best selections for beverages. When you consume a huge soft drink you are adding a lot of empty calories to your day. Usually a single portion of soda pop is only eight ounces big. That portion usually contains a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food fizzy drinks are a minimum of twenty ounces large. Thirty ounces, however, is much more common. This means that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to decide on milk, juice or perhaps regular water.
Basic logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a couple of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to maggie's magnificent meatball minestrone soup recipe. You can have maggie's magnificent meatball minestrone soup using 26 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Maggie's Magnificent Meatball Minestrone Soup:
- Take meatballs
- You need 4 lb ground beef
- Take 3 medium eggs
- Use 2 tsp garlic powder
- Prepare 2 envelopes Lipton onion soup mix
- Use 1/2 cup breadcrumbs
- Get soup base
- You need 3 box beef broth (32 oz. each)
- Provide 2 box chicken broth (32 oz. each)
- Get 46 oz spicy vegetable juice (V8)
- Take 1/2 cup red wine vinegar
- You need 1/2 cup port wine
- Use other ingredients
- Use 1 box (11 oz.) barley (quick-cooking barley works)
- Use 2 packages (5 each) sweet Italian sausage links, cut into bite-size pieces
- Provide 2 cup sliced mushrooms
- Take 3 large onions, chopped
- Take 1 1/2 cup baby carrots, cut into thirds
- Prepare 1 red bell pepper, seeded and chopped
- You need 1 yellow bell pepper, seeded and chopped
- Get 2 can (16 oz.) green beans
- Provide 2 can (16 oz.) kidney beans
- Provide 2 cup fresh or frozen corn
- Get garnish
- You need 1 Crutons
- Take 1 Fresh grated parmesan cheese
Steps to make Maggie's Magnificent Meatball Minestrone Soup:
- In large bowl, mix together the meatball ingredients. Shape into bite-sized meatballs (I use a small cookie dough scoop) and place in baking dish. Bake at 350°F for 20 minutes. Drain excess fat.
- Pour soup base ingredients into HUGE (7.5 quart) stockpot. Bring to a boil. Reduce heat to medium. Add the barley, carrots, bell peppers, beans, and corn. Stir then cover.
- In large electric skillet, heat 2 T. vegetable oil. Add onions and fry for about 15 minutes, then add the sausage and fry another 15 minutes. Add the mushrooms, stir, and cook 10 minutes more. Add this mixture to your pot of soup, add the prepared meatballs, stir, cover and simmer several hours until carrots are tender.
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