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We hope you got insight from reading it, now let’s go back to easy! economic! homemade chicken nuggets recipe. To make easy! economic! homemade chicken nuggets you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Easy! Economic! Homemade Chicken Nuggets:
- Provide 1 breast Chicken Breast Meat (skinless)
- You need 1/2 an egg Eggs (beat)
- You need 2 tbsp Corn starch or katakuriko
- Prepare 1 tsp Garlic powder
- Prepare 1 tsp Weipa (dissolve it in a little of water. If unavailable, chinese soup stock is okay)
- Take 1/2 tsp Salt
- Take Honey mustard sauce:
- Provide 2 tbsp Mayonnaise
- Use 1 tbsp each Grainy mustard and Honey
- Take Barbecue Sauce:
- Prepare 1 & 1/2 tablespoons each Ketchup and Japanese Worcestershire-style sauce
- Get 1 tbsp Honey
Instructions to make Easy! Economic! Homemade Chicken Nuggets:
- Cut up the chicken breast and then mince it in a food processor. Add in all the other ingredients and then blend it one more time until it all mixes together.
- In a frying pan, add a generous amount of oil and heat it up. Next, once you have formed the mixture from Step 1 into nuggets, add them in. Fry them till both sides are golden brown.
- Transfer to a plate and serve with the sauce or your desired seasonings!
- You can also enjoy the skin that you removed, prepared separately. Crispy & Chicken skin crackers. - - https://cookpad.com/us/recipes/150387-crunchy-crispy-chicken-skin-crackers-%E2%99%AA
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