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We hope you got insight from reading it, now let’s go back to chilli mushroom soup recipe. You can have chilli mushroom soup using 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chilli Mushroom Soup:
- You need mushroom quartered
- Use Chilli Paste:
- Get whole red chillies
- Prepare Galangal
- Provide garlic cloves chopped fine
- Provide oil
- Take shallots chopped fine
- Use Soup:
- Prepare ginger julienne
- Get oil
- Use coriander leaves chopped
- You need spring onions greens chopped
- Use vegetable stock
- Take Salt
Steps to make Chilli Mushroom Soup:
- For the Chilli paste - In a wok heat oil and add garlic, whole red chillies, shallots and galangal. Fry for 4-5 mins and cool, make a paste and set aside.
- For the Soup - Heat oil in a wok and add mushrooms and fry for 1 min. Set aside.
- In the same wok add vegetable stock and bring it to boil. Add salt, julienne ginger and sautéed mushrooms. Stir in chilli paste and simmer for 5 mins.
- Sprinkle fresh coriander leaves and spring onion greens and serve hot.
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