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We hope you got insight from reading it, now let’s go back to peasant's lamb stew. recipe. You can have peasant's lamb stew. using 15 ingredients and 14 steps. Here is how you achieve that.
The ingredients needed to cook Peasant's lamb stew.:
- Prepare 50 ml olive oil
- Provide 600 grams lamb meat (small to medium chunks with bone)
- Prepare 4 tsp ground black pepper
- Use 4 tsp BBQ spice
- Take salt
- You need 2 large onions
- Provide 1 large green bell pepper
- Use 4 corn on the cob
- Get 6 large potatoes
- Get 10 ml garlic paste
- Take 1 can peeled and chopped tomatoes
- Use 250 ml fresh cream
- Provide 200 ml milk
- Get 1 packages brown onion soup mix
- Take 300 ml chicken stock
Instructions to make Peasant's lamb stew.:
- Put a large casserole pot on a medium to high heat
- Preheat oven to 200°C
- Peal and chop the onions
- Clean and slice the green bell pepper
- Clean and slice the corn on the cob
- Clean and cut the potatoes
- Mix the salt, pepper and BBQ spice and season the lamb
- Brown the lamb in the preheated pot with the olive oil
- Remove the lamb and brown the onions
- Add the green bell pepper and garlic paste, fry for about 5 minutes
- Put the lamb back in. Also add the chicken stock, can of tomatoes, corn on the cob and the potatoes. Bring to boil.
- Mix the cream, milk and brown onion soup mix together, then add the mixture to the casserole and bring to boil
- Cover the pot and put it in the preheated oven for 60 minutes. Make sure that the meat is tender and the potatoes soft
- Remove from the oven and let it rest for 20 minutes. Serve with bread or rice or mashed potatoes - - https://cookpad.com/us/recipes/341572-garlic-mashed-potatoes
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