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Before you jump to Homemade tomato soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is literally very true. But occasionally the last thing you wish to do is prepare a whole meal for yourself and your family. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? This is possible because lots of the popular fast food places are trying to make their menus healthy now. Here is how you can eat healthy when you hit the drive through.
Visit a drive through for a place who has made it a practice to offer healthier options to people. Arby’s by way of example, isn’t going to provide burgers. You may consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has a bundle of healthy choices like salad, potatoes and chili. Most fast food eating places do not stoop to the poor lows seen at McDonalds.
Simple reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through now and then. Occasionally, allowing someone else cook dinner is just the thing you need. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to homemade tomato soup recipe. You can have homemade tomato soup using 11 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Homemade tomato soup:
- Take 2 kg tomatoes
- Use I medium sized onion
- Prepare 2 cloves garlic
- Take 2 Tbs tomato purée
- Get 300 ml chicken or vegetable stock
- Use 1/2 tsp salt
- Take 1/2 tsp sugar
- Prepare Good pinch of black pepper, white if you prefer
- You need Splash good balsamic vinegar
- Prepare 2 tbs olive oil
- Use 60 ml single cream
Steps to make Homemade tomato soup:
- A good heavy saucepan is needed for this recipe as I use a stick blender to blend in the pan once it’s cooked and cooled
- Finely chop the onion and add to the pan with olive oil. Fry until softened
- Next add roughly chopped garlic and fry until the sizzling slows, careful not to burn it.
- Next add the tomatoes roughly chopped and allow them to cook down slightly releasing their juices.
- Now add tomato purée stir in and cook out for a minute
- Next add stock of your choice and all the seasoning, including the balsamic vinegar and allow to simmer gently for around an hour.
- Allow the mixture to cool and use a stick blender to get a smooth consistency. I prefer to put the soup through a fine sieve once blended to remove seeds and skin. This is entirely up to you.
- Put back on the heat once blended and slowly add the cream… again this is optional I just find it adds that extra little luxury… enjoy with home made bread or garlic croutons. Perfect for a cold evening. Filling and satiy👌🏼👌🏼
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