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We hope you got benefit from reading it, now let’s go back to ham and bean soup recipe. To make ham and bean soup you only need 11 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Ham and Bean Soup:
- You need 1 lb ham rough chopped
- You need 1 lb dried great northern beans
- Provide 1 gallon homemade ham stock
- Use 1 cup finely chopped carrots
- Take 1 cup finely chopped celery
- Get 2 bay leaves
- Provide 2 tbsp dehydrated onion flakes
- Get 1 tsp granulated garlic
- Take 1/2 tsp white pepper
- Get 1 tsp dried thyme
- Get 1 tbsp Organic No-Salt Seasoning (Costco brand)
Steps to make Ham and Bean Soup:
- Soak the beans overnight in cold water.
- Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans.
- Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender.
- Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread.
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