Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Minestrone Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Minestrone Soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic For Your Health.
Everybody has heard the phrase “an apple a day will keep the doctor away”, however the question is, is this actually a true statement. Many people have lived with this viewpoint for many years, and they additionally pass this on to their children. This idea is known all over the world and men and women just take it as fact without knowing if this is really true. You will be happy to know that we have done a little research, and we are going to explain to you why this is thought to be a miracle fruit.
At this stage we are going to explain to you the actual reason why these minerals and vitamins are important to good health. Well to begin with there have been many studies done that report that eating apples can reduce the chance of various cancers. A few of the cancers that apples may help evade are breast, liver, lung and colon cancers. Just that one point should really be adequate reason for every person to start eating apples.
In conclusion, I guess an apple a day really can keep the doctor away and now you recognize why. In the following paragraphs we just covered a few of the benefits of eating an apple a day. Every one of the benefits would take us too long to include in this article, but the information is out there. I am hoping that the the very next time you go to the supermarket you end up getting plenty of apples. It can truly help your health and wellbeing for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to minestrone soup recipe. To cook minestrone soup you only need 20 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Minestrone Soup:
- Take 2 tbsp. olive oil
- Prepare 1 tbsp. unsalted butter
- Use 2 large carrots, peeled and diced
- Provide 2 stalks celery, diced
- Get 1/2 yellow onion, diced
- Take 4 cloves garlic, minced
- Provide 1/4 cup (2 oz.) tomato paste
- You need 1/2 tsp. each oregano, dried basil
- Prepare 1/4 tsp. ground thyme
- You need 1 can (28 oz.) fire roasted crushed tomatoes
- Prepare 4 cups unsalted vegetable broth
- Use 2 bay leaves
- Get 3/4 tsp. salt
- Take 1/4 tsp. pepper
- Provide 2 small potatoes, scrubbed and diced
- Prepare 1 zucchini, diced
- Use 1 yellow squash, diced
- You need 1 can (15 oz.) unsalted cannellini beans, drained and rinsed
- Prepare 1 cup ditalini pasta (or other small shape)
- Take 2 heaping cups spinach, roughly chopped
Instructions to make Minestrone Soup:
- In a large pot over medium heat, add the olive oil and the butter. Once it's hot and the butter has melted, stir in the onions, celery and carrot with a big pinch of salt. Cook, stirring occasionally until they have begun to soften up, about 3-5 minutes. Then stir in the tomato paste, garlic, oregano, thyme and basil. Cook about 2-3 minutes more, stirring pretty often.
- Pour a bit of the broth in and deglaze the pan. Then the rest with the crushed tomatoes and bay leaves. Increase the heat to med-high and let this come up to a simmer. Once its simmering, stir in the beans, potatoes, zucchini and yellow squash along with the salt and pepper. Let this all simmer together until the veggies are all tender. Last, take out the bay leaves and stir in the chopped spinach and let it wilt down. Taste and add more salt, pepper, etc until you're happy with the flavor.
- While the soup is coming to a simmer, heat a separate pot of salted water over high heat. Once its boiling, cook the ditalini pasta according to package directions, then drain and set it aside until the soup is done.
- To serve, you can stir the cooked pasta into the soup, or if you're going to have a lot of leftovers, you can just keep them separate and add the pasta to individual bowls and pour the soup over top of it… that way the pasta won't absorb all the liquid.
If you find this Minestrone Soup recipe useful please share it to your friends or family, thank you and good luck.
