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Before you jump to Tomato Egg Drop Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Eating Apples Is Good.
Everybody has heard the words “an apple a day will keep the doctor away”, nevertheless the question is, is this actually a true statement. Many people have lived with this viewpoint for many years, and they additionally pass this on to their children. This thought is known all over the world and people just take it as fact without knowing if this is actually true. In this post we are going to be taking a look at apples to see if they really are a food which will help to keep you healthy.
Now the question turns into, exactly why are these kinds of vitamins and minerals essential? As I am certain you know, research is being carried out all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. And on the actual list of cancers in which apples can help ward off is colon cancer and even lung cancer. I’m not sure about you but when I read that I went out and got a whole bag of apples.
And now you understand why men and women tell you that you should eat an apple every day. The huge benefits we covered are only a few of the benefits that eating apples can offer. Every one of the benefits would take us too long to include in this write-up, but the information is out there. So do yourself a favor and pick up some apples the next time you go to the grocery store. These apples could end up helping you to live a longer and healthier life.
We hope you got benefit from reading it, now let’s go back to tomato egg drop soup recipe. You can cook tomato egg drop soup using 4 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Tomato Egg Drop Soup:
- Get 5 tomatoes, diced
- Prepare 2 eggs
- Get Sesame oil
- Use White pepper
Instructions to make Tomato Egg Drop Soup:
- Boil water and add tomatoes. Continue to boil until the tomato are breaking apart. Add white pepper and salt to taste. Boil again then slowly drop the beaten eggs. Simmer a while then cover and serve
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