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Before you jump to Potato Soup recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits To Improve Your Health.
On TV and in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is a thing that many individuals live by and they also ensure their children are eating at least one apple a day. This particular thought can be identified in country’s all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. In the following paragraphs we are going to be examining apples to see if they really are a food that will help to keep you healthy.
I am sure you’ve heard of Cornell University, well they did their own study on how apples may benefit an individuals brain. They found that one of the components in apples referred to as quercetin, has actually been proven to help you to protect brain cells. And due to this you will see that apples can actually help people prevent the symptoms of Alzheimer’s.
And now you recognize why men and women tell you that you ought to eat an apple every day. In the following paragraphs we just dealt with a few of the benefits of eating an apple a day. You will be able to discover many more benefits for your health in relation to apples. So do yourself a favor and grab some apples when you go to supermarkets. You will see that your overall health could greatly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to potato soup recipe. To cook potato soup you need 10 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Potato Soup:
- Use 1 cup Corn
- Get 1 cup Carrots
- Get 8 Potatoes boiled
- Prepare 4 Stripes of bacon cooked n crumble
- Prepare 1 1/3 cup Milk
- Get 1 cup Heavy cream
- You need 3 tsp Flour
- You need 1/2 cup Cheddar Cheese
- Use 1/3 cup Sour cream
- Take 1 tbsp Butter
Steps to make Potato Soup:
- Boil potatoes UNTILL tender and put them in an ice bath,peel and dice them,put on low heat tablespoon of butter corn and onion ,carrots to tenderize,I put four potatoes back in the boiler and smashed them,heated heavy cream and cup of milk and added to smashed potatoes,add sour cream bacon n cheese and the rest of the potatoes ,corn, onion carrots turn on low heat .i wisk 3 teaspoon of flour with rest of the milk UNTILL creamy,added it and salt n pepper to the potatoes and simmer.
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