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Before you jump to Carrot Soup w/ Coconut and Lemongrass recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. From time to time, though, the last thing you need is to have to cook a meal from scratch. Sometimes you just wish to reach the drive through along the way home and call it a day. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because most famous fast food restaurants out there are trying to “healthy up” their menus. Here is how one can find healthy food choices at the drive through.
Select a drive through with a restaurant which is known for catering to people with better palates. For example, Arby’s does not provide hamburgers. Instead it is possible to choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, although no stranger to the hamburger, additionally includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds using its deep fried chicken parts as well as other terribly unfit items.
Logic says that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through now and then. Often what you need most is just to have somebody else do the cooking. If you choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to carrot soup w/ coconut and lemongrass recipe. You can cook carrot soup w/ coconut and lemongrass using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Carrot Soup w/ Coconut and Lemongrass:
- Use 2 tbsp sunflower oil
- Prepare 1 onion, chopped
- Get 1 lemongrass stalk, trimmed and tough outer layer discarded
- Provide 2 clove garlic, chopped
- Provide 2 tsp finely grated ginger
- Provide 1 tbsp red thai curry paste
- Take 1 lb carrots, sliced
- Provide 1 quart hot vegetable stock
- Provide 3 kaffir lime leaves
- Use 1 fresh ground black pepper
- Take 6 oz coconut milk
- Take 1 lime
Instructions to make Carrot Soup w/ Coconut and Lemongrass:
- In large saucepan heat oil and add onion. Cook for 3-4 mins until soft.
- Next add lemongrass, ginger, and garlic and cook for 2 mins. Add curry paste and cook for 1 min stirring all the time.
- Add carrots and cook for 2 mins.
- Add the vegetable stock and lime leaves and simmer for 20-25 mins until carrots are tender.
- Remove from heat and discard lime leaves. Add coconut milk and puree the soup in a food processor.
- Garnish with black pepper and serve with a lime wedge.
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