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And now you recognize why individuals tell you that you need to eat an apple every day. The one thing you should understand is that we only discussed some of the benefits of eating apples. Every one of the benefits would take us to much time to include in this write-up, however the information is out there. When you go shopping again, make sure you pick up some apples, their in the produce section. It can definitely help your health and wellbeing for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to green bean and potato casserole with pepperoni and cheese recipe. You can cook green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Green bean and potato casserole with pepperoni and cheese:
- You need 4 Potatoes - peeled, cooked and chopped into bit size pieces
- Provide 2 cup Green beans, ends removed and cut into 1 inch pieces
- You need 1 green pepper, chopped
- Take 1 onion, chopped
- Prepare 1 can corn, drained
- You need 1 can cream of mushroom soup (any cream soup with work)
- Take 1 tbsp dried parsley
- Take 1 tsp garlic powder, dried basil, dried dill
- You need 30 slices of pizza pepperoni (or any meat you wish)
- Use 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
- Use 1 salt and pepper to taste
Steps to make Green bean and potato casserole with pepperoni and cheese:
- Boil green bean pieces in water for 10 minutes until soften
- Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
- Warm mushroom soup on the stove just until is becomes smooth
- Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
- Top with cheese and pepperoni and bake uncovered at 375 for 30 mins
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