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Before you jump to Black Bean Coconut Soup w/Shrimp recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. But at times the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There is zero reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food spots are trying to make their menus healthy now. Here is how to eat healthfully when you visit the drive through.
Concentrate on the sides. It wasn’t that long ago that French Fries were your sole side dish option at a restaurant. Today almost all of the most popular fast food franchises have amplified their products. Now you may get several different salads. You can get chili. Baked potatoes may also be bought. You can get fruit. There are plenty of healthful options that do not include putting something deep fried into your body. When choosing your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you may keep your fat content and also calorie counts low.
Fundamental reason states that the best way to lose fat and get healthy is to ban fast food from your diet altogether. While, usually, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to black bean coconut soup w/shrimp recipe. You can cook black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Black Bean Coconut Soup w/Shrimp:
- Use Stew
- Use 2 clove garlic
- Get 2 cup water
- Use 1/4 cup coconut milk
- Take 1 packages sazon vegetable season
- Get 1 cup chopped broccoli
- Provide 1/4 cup Jamaican curry powder
- Use 15 medium thawed shrimp
- Get 1 1/2 tbsp olive oil
- Use 3/4 can black beans
- Prepare 1 1/4 small carrot
Steps to make Black Bean Coconut Soup w/Shrimp:
- Heat oil in a pot and saute garlic on high heat.
- Add beans, sliced carrots, and curry powder and stir lightly 2 min.
- Pour in coconut milk and water then stir lightly
- Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
- Simmer for about 30 to min.
- Option #2: Remove shrimp, puree cooked soup & veggies
- Strain soup, then add shrimp back to soup
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