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Before you jump to Chilled Kabocha Squash Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every single article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But sometimes the last thing you would like to do is make a whole meal for yourself and your family. Sometimes you just would like to go to the drive through en route to your home and call it a day. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because lots of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Pick out a drive through with a restaurant that is known for catering to people with healthy palates. Arby’s for example, is void of burgers. You can have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has served hamburgers for decades, they also have plenty of other healthy options like salads, baked potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried everything.
Logic states that that one the easiest way to stay healthy and balanced is to avoid the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Often the thing you need most is just to have another person do the cooking. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to chilled kabocha squash soup recipe. You can cook chilled kabocha squash soup using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Chilled Kabocha Squash Soup:
- Provide 1/4 Kabocha squash
- Take 200 ml ☆Water
- Take 1 ☆Soup stock cube
- Get 1 pat ☆Butter
- Provide 300 ml ★Milk
- You need 1/3 tsp ★Salt
- Provide 1 dash ★Pepper
- Provide 1 Parsley etc.
Steps to make Chilled Kabocha Squash Soup:
- Peel the kabocha with a knife. Chop into 2-3 cm cubes.
- Add the kabocha and ☆ ingredients to a pan and bring to a boil.
- Turn off the heat when the kabocha is soft.
- Add the kabocha and the ★ ingredients to a blender and blend until smooth. Add salt to taste.
- Chill the soup in the refrigerator and it's done.
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