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Before you jump to Cold Soy milk soup and Nikumiso noodles recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial Pertaining To Your Health.
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We hope you got insight from reading it, now let’s go back to cold soy milk soup and nikumiso noodles recipe. To make cold soy milk soup and nikumiso noodles you need 20 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Cold Soy milk soup and Nikumiso noodles:
- You need <soup>
- Get 400 cc Soy milk
- Take 50 cc Hot water
- Prepare 1 cube Bouillon cube
- Use 100 cc Cold water
- Use 2 Tbsp Miso
- Take 1/2 Star anise
- Use And Black Pepper
- Get <nikumiso(spicy meat sauce)>
- Use 200 g Ground pork
- Get 1/2 tsp ground Garlic
- Use 1/2 tsp ground Ginger
- Get 1 Tsp Miso
- Take 2 tsp Suger
- Provide 1 Tbsp SAKE or Chinese rice wine
- Provide 1/2 tsp Doubanjiang (or 1/4 tsp Cayenne pepper)
- Get <finish for 1 sercing>
- Prepare Noodles
- Take Green Vegetables(for exampe : Green pak choi is better)
- Use chainese chili oil
Instructions to make Cold Soy milk soup and Nikumiso noodles:
- First, Cook the Soup. - 1) Heat 50cc water and star anise. - 2) Melt the bouillon cube. - 3) Mix with cold water. - 4) Mix with soy milk. - 5) Dissolve MISO in soy milk soup. - 6) Cool in a refrigerator.
- Next, Cook the NIKUMISO. - 1) Mix MISO, suger, SAKE, Doubanjiang. - 2) Add oil to the pot and heat the medium heat. - 3) Add garlic and ginger and fry. - 4) Add ground pork and fry. - 5) When the meat turns white, add seasonings and mix.
- Finish, Serve. - 1) Boil the noodles.move to Colander it and drain the water.Cool with running water.Cut the water again. - 2) Put noodles in a bowl and pour soap. - 3) Topping NIKUMISO and any vegetables. - 4) Use chinese chili oil and completed!
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