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Before you jump to Green bean soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is certainly good guidance. But at times the last thing you want to do is put together a whole dinner for yourself and your family. Once in a while you only want to check out the drive through while you are on your way home and end the day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because lots of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food place.
Focus on the sides. Not so long ago, the only real side dish item offered by a fast food restaurant was French fries. Now more or less all of the famous fast food places have widened their menus. There are many salads available today. Chili can be a different choice. Baked potatoes can even be purchased. You can make fruit. There are plenty of healthful options that do not include things like putting something deep fried into your body. When selecting your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count low and escape time and effort.
Logic says that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just the thing you need. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to green bean soup recipe. To make green bean soup you only need 12 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Green bean soup:
- Get 100 grams green beans
- Use 1 potato
- Prepare 1 tbsp butter
- Provide 1 piece chicken
- Prepare To taste salt
- Take To taste black salt
- Take 1 tsp black pepper powder
- Use 1/2 tsp sugar (optional)
- Prepare 1 tbsp fresh cream
- Take 1 tbsp oil
- Prepare 1 chopped onion
- Provide 4 cloves garlic (chopped)
Instructions to make Green bean soup:
- Boil chicken piece in 1.5 glasses if water. Separate chicken broth and chicken piece. Make chicken boneless and fry into oil and keep aside. Add chicken broth and beans pieces into a bowl and boil for 7 minutes.
- Let it cool. Boil potato. Make paste of potato and beans. Add butter to pan. Add onion and garlic. Saute for 2 minutes.
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