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Before you jump to Seafood casserole recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. Once in a while, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes you just want to hit the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their choices. Here’s how it’s possible to eat healthfully when you are at a fast food spot.
Go with the side dishes. Not too long ago, the only real side dish item available at a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have amplified their offerings. Now you may get a variety of salads. You could also choose Chili. You might get baked potatoes. You can get fruit. There are many healthy options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to make a meal consisting of side dishes. This helps you keep the calorie count low and lessen your fat intake.
Traditional logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to seafood casserole recipe. To make seafood casserole you need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Seafood casserole:
- Use 1 packages imitation crab meat
- Prepare 8 asparagus stalks
- Take 1 can cream of celery soup or clamp chowder
- You need 3 Green onions
- Take 2 can buscuits
- Prepare 1 garlic salt to taste
- You need 1 cup shredded mozzarella cheese
Instructions to make Seafood casserole:
- Chop up asparagus spears and green onions
- Mix with shredded cheese
- Add soup and stir well
- Line bottom of pan with biscuits
- Top with cheese mixture
- Top with seafood and biscuits cut into quarters and some of the cheese
- Bake until biscuits are done
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