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We hope you got benefit from reading it, now let’s go back to slow cooker ginger pumpkin and carrot soup recipe. You can have slow cooker ginger pumpkin and carrot soup using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Slow Cooker ginger pumpkin and carrot soup:
- Take 1 small pumpkin. about 750grms peeled and chopped
- Take 2 chopped onions
- Provide 3 medium carrots
- Prepare 2 garlic cloves chopped
- Get 1 knob peeled fresh ginger
- Provide dash olive oil
- Provide 800 ml vegetable stock
- Prepare 130 ml white wine
- Get cloves ground
Steps to make Slow Cooker ginger pumpkin and carrot soup:
- Peel and chop vegetables. Add to slow cooker
- Sautee onions in a bit of olive oil along with chopped garlic and ginger and half teaspoon of ground cloves
- Add everything to slow cooker. Add vegetable stock and white wine
- Cook for about 4-5 hours on high.
- Leave to cool a bit and blend to desired texture.
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