Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Yellow lentil soup - shorbet adass asfar recipe here. We also have wide variety of recipes to try.
Before you jump to Yellow lentil soup - shorbet adass asfar recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good With Regard To Your Health.
On TV plus in magazines everybody is telling you to eat an apple a day, however, have you ever asked yourself why? This is a thing that many individuals live by and they also make certain their children are eating at least one apple a day. You will even find that individuals in other country’s also follow this simple rule and they do not even know why. You will be happy to know that we have done a little research, and we are going to tell you why this is regarded as a miracle fruit.
I am sure you have heard of Cornell University, well these people did their own study on how apples will benefit an individuals brain. They found that one of the components in apples known as quercetin, has actually been proven to help you to protect brain cells. Not to mention thanks to this element in apples, they’re able to in fact reduce Alzheimer’s symptoms.
And now you recognize why people tell you that you need to eat an apple every day. The advantages we covered are only a few of the benefits that eating apples can provide. All of the benefits would take us too long to include in this article, nevertheless the information is out there. When you go shopping again, don’t forget to buy some apples, their in the produce department. These apples can end up helping you to live a longer as well as healthier life.
We hope you got benefit from reading it, now let’s go back to yellow lentil soup - shorbet adass asfar recipe. You can have yellow lentil soup - shorbet adass asfar using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Yellow lentil soup - shorbet adass asfar:
- Get 2 cups yellow lentils, washed and drained
- Get 1/4 cup white rice, washed and drained
- Take 1 small potato, peeled and cut into cubes
- Get 1 medium onion, finely chopped
- Get 1/4 cup fresh parsley, finely chopped
- Take 1 tablespoon vegetable oil
- You need 1 teaspoon cumin powder
- Prepare 1 teaspoon salt
- Prepare - For serving: optional
- Get 1 loaf pita bread, roasted
- Use 4 tablespoons lemon juice
Instructions to make Yellow lentil soup - shorbet adass asfar:
- In a saucepan, put the lentils, potato cubes, rice and 8 cups of water. Allow to boil on high heat for around 40 min.
- Strain and reserve the cooking water.
- Put the lentil, rice and potato mixture in a food processor and blend while gradually adding some of the reserved water until you get a smooth, soup-like consistency.
- In a skillet, fry the onion with the vegetable oil until golden and soft.
- Pour the soup in a cooking pot on medium heat and add the fried onions, cumin, and salt. Stir for 5 min until soup thickens.
- Finally, pour the soup in a deep bowl and garnish with fresh parsley.
- A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it's served.
- Note: Depending on the type of lentils, you might need more or less water to cook. Small-sized lentils require more water.
If you find this Yellow lentil soup - shorbet adass asfar recipe helpful please share it to your close friends or family, thank you and good luck.
