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Crawfish soup
Crawfish soup

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We hope you got insight from reading it, now let’s go back to crawfish soup recipe. To cook crawfish soup you only need 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Crawfish soup:
  1. Use 1 pk large jumbo shrimp shell on or off(devein)
  2. Use 1 pk crawfish (1lb)
  3. Use 1 pk coconut milk or can cream optional
  4. Get 1 pk flavored soup mix (I used grace cock soup)
  5. Take 1 small pumpkin or calabaza
  6. Use 3 large white potatoes diced
  7. Take 3 cups chicken broth
  8. Use 2 cups water
  9. Take 1 large carrot diced
  10. Get 1 tsp salt
  11. Use 1 tsp cayenne pepper
  12. You need 1 tsp oregano
  13. Use 2 tsp paprika (1 to season shrimp)
  14. Use 2 sprig thyme
  15. Provide 1 tsp garlic powder
  16. Use 1 stalk escallion or green onion
Instructions to make Crawfish soup:
  1. Season your shrimp and crawfish with paprika, salt, pepper
  2. In your soup pot 😀 add 1 tsp oil and cook shrimp for 1min on each side. Then remove and set aside. Add crawfish and cook for 2mins on each side or until turn red.
  3. Add 3 cups of chicken broth and 2 cup of water to the crawfish and bring to a boil. Then add diced carrots and pumpkin. Cover until the liquid comes to a boil and the pumpkin is soft.
  4. Once the pumpkins are cooked remove them and crush em and then put them back to the pot. (This is optional) Then add your potatoes, salt, coconut milk,cayenne pepper, jamaican pepper, black pepper,oregano, flavoured soup mix, shrimp and stir. Cover and let cook for 20mins or until the potatoes are soft/cooked.

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