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Before you jump to Creamy Chicken and Potato Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost each and every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is literally very true. Sometimes, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food spots are attempting to make their menus healthier now. Here is the way to eat healthfully when you visit the drive through.
Visit a drive through for a place who has made it a practice to offer healthier options to people. Arby’s as an example, is void of burgers. You could have roast beef sandwiches, wraps and salads as a substitute. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a bundle of wholesome choices like salad, potatoes and chili. Most fast food dining places usually do not stoop to the unhealthy lows seen at McDonalds.
Logic states that that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people create your dinner. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to creamy chicken and potato soup recipe. To cook creamy chicken and potato soup you only need 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Creamy Chicken and Potato Soup:
- Take 4 cups boneless skinless chicken breast cooked and cut up
- You need 1/2 cup butter
- Take 1 Onion
- Get 1-2 cups chopped carrots
- Take 1/2 Cup flour
- Prepare 2 tbsp minced garlic
- Get 6 cups chicken broth
- Provide 4 cups milk
- Take 5-6 potatoes peeled and cut into bit size peices
- Prepare 3 cups cheese
- Prepare 2 tsp thyme
- Provide to taste Salt & Pepper
Instructions to make Creamy Chicken and Potato Soup:
- Melt butter in a large pot and at veggies and garlic. Saute till fragrant.
- Add flour to create a roux. Slowly stir in the chicken broth and milk till combimed.
- Then stir in the thyme, salt/pepper and potatoes let simmer for about 10 min.
- Once potatoes are almost ready add your chicken and cheese then let simmer till potatoes are soft then serve and enjoy 😊👍
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