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We hope you got insight from reading it, now let’s go back to thick chicken & vegetable soup recipe. To cook thick chicken & vegetable soup you need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Thick chicken & vegetable soup:
- Use 1 large chicken breast fillet (or left over chicken)
- Use 1 large onion
- Prepare 6 carrots
- Get 6 savoy cabbage leaves
- Take 4 celery stalks
- Prepare 2 chicken stock cubes
- Get 125 grams red lentils
- Prepare 250 grams green split peas
- Prepare 250 grams yellow split peas
- Get 2 pints water
- You need 2 tbsp oil
Steps to make Thick chicken & vegetable soup:
- You must soak your yellow and green split peas for 24hours before you make your soup.
- Slice chicken into strips. Brown in pan using a oil of your choice. Once chicken is done add half your onion and fry for a few mins.
- Add water. Add the rest of your ingredients.
- Bring to the boil. Then simmer for 30 mins, blend and serve.
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