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Roasted tomato soup
Roasted tomato soup

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We hope you got insight from reading it, now let’s go back to roasted tomato soup recipe. To make roasted tomato soup you only need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Roasted tomato soup:
  1. Use 2 big tomatoes
  2. You need 1 tbsp finally chopped garlic
  3. You need 1 bay leaf
  4. Prepare 1 inch cinnamon
  5. Get 1/2 tbsp oil
  6. Take 1/2 tbsp sugar (optional)
  7. Get Salt to taste
  8. You need Required quality of water
  9. Use Coriander for garnishing
Instructions to make Roasted tomato soup:
  1. Wash and roast all the tomatoes until they cook, then peel it.
  2. Blend all the tomatoes and make smooth paste.
  3. Now heat it sauce pan and add oil after heating oil, add garlic, bay leaf, cinnamon and saute for seconds.
  4. Now add tomato paste in pan add required quality of water, salt, sugar and cook for 8-10 min high medium to low flame. After the properly cooking remove bay leaf and cinnamon.
  5. Roasted tomato soup is ready for serve.
  6. Garnish with coriander leaves and serve it or enjoy it.

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