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Before you jump to ‘Hōtō’ Noodle Miso Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some value to that. But sometimes the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes you just wish to go to the drive through along the way home and call it a day. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food spots are trying to make their menus healthy now. Here is the way to find healthy food at the drive through.
Focus on the sides. It wasn’t so long ago that French Fries were your only side dish selection at a restaurant. Now most of the fast food menus have been widened quite a bit. There are many salads around now. You can get chili. Baked potatoes can even be ordered. Fruit is generally offered. There are a lot of alternatives that don’t include eating one thing deep fried. When you order your meal through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count low and save yourself dedication.
Basic logic states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. While, usually, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you require. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to ‘hōtō’ noodle miso soup recipe. To make ‘hōtō’ noodle miso soup you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare ‘Hōtō’ Noodle Miso Soup:
- Prepare Plain Flour
- Provide Water
- You need Dashi Stock
- Get Carrot
- You need Chicken *thinly sliced (*can be replaced by Tofu)
- You need Satoimo (Taro) OR 1 large Potato
- You need Shiitake OR Shimeji
- Take Daikon
- You need Pumpkin
- Take Abura-age (Deep-fried Thin Tofu)
- Use Miso
- Take Spring Onion *thinly sliced
Steps to make ‘Hōtō’ Noodle Miso Soup:
- Make noodles first. Mix Plain Flour and Water in the ratio of 2 to 1 and make dough. Flatten the dough using a rolling pin or pasta maker and cut into about 1cm width.
- Prepare Chicken and Vegetables. Cut all into small bite-size pieces or slices.
- Heat Dashi Stock in a pot, add Vegetables and Chicken and cook over medium heat until almost soft. Then add uncooked Noodles and Miso. The amount of Miso depends on the type and saltiness of Miso.
- When noodles are cooked and the soup is thickened, add chopped Spring Onions and serve.
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