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Before you jump to Our Family's Keema Curry (Ground Meat Curry) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is certainly very good information. From time to time, though, the last thing you need is to have to make an evening meal from scratch. Sometimes you just wish to reach the drive through on the way home and call it a day. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because most well-known fast food restaurants out there are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you are at a fast food spot.
Milk, juice as well as water are the best selections for beverages. Drinking a large soda forces hundreds of empty fat laden calories into your diet. One helping of soda is eight oz.. That portion can contain lots of spoonfuls of sugar in addition to at least a hundred calories. A fast food soda is frequently not less than twenty ounces. Typically, though, they’re 30 ounces. This means that just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. It is much healthier to decide on milk, juice or normal water.
Common logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the thing you need is to let other people create your dinner. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to our family's keema curry (ground meat curry) recipe. You can cook our family's keema curry (ground meat curry) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Our Family's Keema Curry (Ground Meat Curry):
- Use 200 grams Your preferred ground meat (I used pork this time)
- Get 1 Onion
- Prepare 1/2 Carrot
- Take 2 King oyster mushrooms (optional)
- Provide 2 clove Garlic
- You need 1 tbsp Curry powder
- Take 2 blocks Japanese curry roux
- Use 2 tbsp ●Ketchup
- Prepare 2 tbsp ●Milk
- Use 1 ●Soup stock cube
- Provide 300 ml ●Water
- You need 2 tbsp Vegetable oil
Instructions to make Our Family's Keema Curry (Ground Meat Curry):
- Mince all the ingredients. Finely mince the garlic, but roughly chop the other ingredients…
- Add oil and garlic in a pot or a frying pan, then turn on the heat. When fragrant, add the onion, and stir-fry.
- When the onion becomes wilted and translucent, add carrot and king oyster mushrooms, and continue stir-frying.
- When the ingredients are almost cooked, add ground meat, and continue stir-frying. Add curry powder and stir-fry to coat the ingredients.
- Add the ● ingredients and simmer for about 10 -15 minutes.
- Add curry roux and dissolve. Add your favourite secret ingredients! I use instant coffee.
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