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Before you jump to Potato Bacon Cheddar Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to perform all of their own cooking. This is certainly good guidance. But occasionally the last thing you wish to do is make a whole meal for yourself and your family. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. This is because most popular fast food restaurants on the market are trying to “healthy up” their menus. Here is the way to find healthy food choices at the drive through.
Milk, juice and water are the best selections for beverages. Choosing a big soda as your beverage adds hundreds of unhealthy calories to your meal. A single helping of soda is normally thought to be eight ounces. That portion usually includes a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soft drink is typically a minimum of twenty ounces. Generally, however, they may be 30 ounces. This ensures that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. It is much healthier to select milk, juice and also normal water.
Fundamental logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through from time to time. Sometimes what you need most is just to have someone else do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to potato bacon cheddar soup recipe. To cook potato bacon cheddar soup you need 14 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Potato Bacon Cheddar Soup:
- Prepare 2 slices bacon – chopped ¼ inch dice
- Prepare 1 ounce vegetable oil
- Get 1/2 each vidalia sweet onion – fine diced
- Provide 1 stalk celery- fine dice
- Use 2 cloves garlic – finely chopped
- Get 1/2 cup flour
- Take 6 cups chicken stock
- Get 3 each Idaho potatoes – diced ½ inch
- Provide 1/4 teaspoon thyme
- Get 8 ounces milk
- You need 1 cup cheddar cheese- shredded
- You need 1/2 teaspoon salt
- Use 1/2 teaspoon pepper
- Prepare 1 Tablespoon parsley- chopped
Steps to make Potato Bacon Cheddar Soup:
- Chop bacon, cook with oil in a 5 quart sauce pan at a moderate heat until crisp. Take out the bacon and set aside (Note leave the oil in the pan it will become part of the compound roux.)
- Add onions, celery and garlic and cook until tender or translucent
- Add the flour to the pan to make the compound roux, stir in with a rubber spatula or wooden spoon for about 1 minute.
- Add chicken stock and the milk stirring in with a whisk for 1 minute then use a wooden spoon or rubber spatula. Stir periodically to prevent burning.
- Add the potatoes,salt and pepper and simmer for 20 minutes. The potatoes should be tender. Add the thyme 1/2 way through the simmering.
- Add cooked bacon back in. Adjust the seasoning to taste with salt and pepper if needed. Add the cheese stir in to melt. Add parsley
- Note-This soup can always have more bacon, a dollop of sour cream or cheddar sprinkled on top:)
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