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Before you jump to Pickle Soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.
On TV plus in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? You may know individuals that live by this and also require that their children live by this guideline as well. This idea is known all over the world and people just take it as fact without knowing if this is actually true. In this post we are going to be looking at apples to see if they really are a food that can help to keep you healthy.
At this time we are going to explain to you the reason why these minerals and vitamins are key to good health. As I am sure you know, research is being performed all the time and there have been studies that have been done that show that apples can reduce some cancer risks. By eating apples it is possible to lower your chances of getting breast or lung cancer. That fact by itself really should be enough to make sure men and women are eating at least one apple a day.
I really hope I have revealed some good information that explained why apples are so good. Something you should realize is that we only discussed some of the benefits of eating apples. If you look and ask around, you are going to come to see that the benefits can seem limitless. When you go shopping again, don’t forget to pick up some apples, their in the produce department. These apples can certainly end up helping you to live a longer and healthier life.
We hope you got benefit from reading it, now let’s go back to pickle soup recipe. To cook pickle soup you only need 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Pickle Soup:
- You need 8 cup chicken broth
- Use 2 chicken bouillon cubes
- Get 2 medium carrots (coarsely grated)
- You need 1 cup thinly sliced celery
- Prepare 5 coarsely grated large dill pickles
- Prepare 3 chicken breasts (cooked)
- Prepare 3 cup rice
- Provide 1/2 cup milk
- Prepare 2 tbsp flour
- Get 5 tbsp sour cream
- Take 1 egg
- Prepare salt and pepper
- Provide 1 finely chopped parsley, if desired
- Take 1 finely chopped fresh dill, if desired
Steps to make Pickle Soup:
- In large pot with lid, combine chicken broth, bouillon cubes, carrots and celery. Cook, covered, over low heat for about 10 minutes.
- Add pickles and cooked chicken and continue cooking for another 15 minutes.
- In a small bowl, beat milk and flour until smooth. Stir in a small amount of hot soup into the flour mixture. Mix until smooth and pour into soup pot, stirring until well combined. Bring soup to a boil, stirring frequently, until soup is slightly thickened. Remove from heat.
- In a small bowl, beat egg with sour cream until smooth. Pour a small amount of hot soup into sour cream mixture and mix thoroughly. Return sour cream mixture to soup pot and stir until smooth. Keep sour cream warm but do not boil after this point or egg/sour cream will curdle.
- Add salt and pepper to taste. Serve over rice.
- Garnish with parsley and dill, if desired.
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